FAQs

Cereal Partners Worldwide (CPW), is the maker of Nestlé Breakfast Cereals. CPW was founded by Nestlé and General Mills in 1990 and now has over 4,000 employees spanning 17 factories and 130 different countries around the world.

By 2025 100% of our packaging designed for recycling (moving from 85% widely recyclable, 13% designed for recycling, and 2% not recyclable). Currently, 98% of our packaging is designed for recycling. Read more about our Better Planet promise here.

Whole grain provides a range benefits – fibre, carbohydrates, proteins, some lipids and B vitamins, Minerals and antioxidants. You'll find at least 8g of whole grain from any of our breakfast cereals with the Nestlé Green Banner! 

Every grain grows a whole grain, but a grain is only a whole grain if it has all three parts intact which are all full of nutrients - this includes: - The bran - The endosperm (starchy centre) - The germ (the core with the seed)

Not necessarily. Not all vegetable oil is palm oil. A whole range of different types of vegetable oils are used in food products. Some are palm oil, but not all. Many other oils are used, like coconut, sunflower or rapeseed oil.

Yes. Some Nestlé breakfast cereals only contain a small amount of palm oil, but it does not contribute significantly to the daily intake of saturated fatty acids. All of our breakfast cereals contain less than 5% of saturated fats.

We add less than a pinch of salt to our cereals to improve their taste and have been working on this since 2006

Simply check out on the side of pack the nutritional information

Yes, many are a source of iron, added via the fortification process. It’s a bonus for your family as research has shown that both kids and grownups who eat fortified cereals are more likely get all the minerals and vitamins they need. Read more about Iron here

Most Nestlé breakfast cereals are usually fortified with a minimum of 5 vitamins (B2, B6, niacin or B3, pantothenic acid or B5, folic acid or B9 and, in some recipes, vitamin D), and 2 minerals (calcium and iron). Read more here.

We go to great lengths to ensure our products are of the highest quality so our customers can enjoy them with confidence.

If something has gone wrong, we want to hear about it. Please get in touch with us and share as much information as possible or call our Consumer Services careline free on 1800 025 768. Phone lines are open 9am to 5pm Monday to Friday. Feel free to let us know when we’ve done something you love too.

To check for allergens please check the side of pack of the product or alternatively feel free to contact our Consumer Services careline on 1800 025 768 to find out more. Our phone lines are open 9am to 5pm Monday to Friday

1- Look out for 'whole' on the label – wholemeal, whole wheat and whole oats are all whole grains. 2- Swap refined white breads, pasta and white rice for whole grain varieties (brown). 3- Start your day with a breakfast cereal that clearly states it is made with whole grains. 4- Mix wild rice with white rice, or switch to brown rice. 5- Use wholemeal breadcrumbs to create a crunchy topping in savoury dishes. 6- Choose rice cakes, rye crispbread, muesli bars with oats or other whole grains or plain popcorn as a whole grain snack.

To find the sugar content of our breakfast cereals, you can visit the nutritional information and ingredient information on each product page, or check on packs in store.

None of our breakfast cereals are Halal certified. If you are interested in other Nestlé products, please see current Halal list.

Many of our Nestle breakfast cereals are suitable for vegetarians and vegans. Check on the ingredients list on the side of the pack to confirm if they are suitable for you.